The Dallas Farmers Markets is becoming a model for what other cities could look like with their small markets.
It’s the first one in the Dallas area, with more than 400 farmers markets across the country.
The Dallas Farmers markets started with only a few hundred farmers in the early 2000s, but have since grown into a network with more about 3,600 farmers in more than 30 states, according to the Dallas Business Journal.
It’s also a model that the Dallas Farmers market is proud of.
The markets have helped to revitalize the city, with the city’s population growing at an average of about 6 percent a year over the past decade, according the Dallas Morning News.
The farmers market is open for all season, from July through December, with fresh produce and meats available.
The markets also have a free kids’ zone.
And they’re trying to help bring more people to the market, too.
In addition to the farmers market’s free kids zone, the markets have a children’s food drive that encourages kids to take part in the market.
There are also opportunities for families to shop and have a fun time.
Dress up and have some fun at the market with some of the top chefs and other chefs in the world.